Chocolate PB Bark
December 26th, 2011
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Author: 
I had a craving for PB cups but wanted a simpler version. This has the wonderful flavor without taking the time to layer the ingredients. It was delicious! I am wishing you a very Happy and healthy New Year. Mom
1 cup organic coconut oil
1 cup organic cocoa powder
Stevia equal to ¾ cup sugar or 3/4 cup swerve
1/4 cup peanut butter
1/2 tsp vanilla extract
Dash of Celtic sea salt
Gently melt oil. Mix with the rest of ingredients until well combined. You can use a whisk or a stand mixer.
You can add various mix in’s, if you’d like. Nuts, shredded coconut raisins.
Either pour into chocolate molds, or cover bottom of square baking pan with plastic wrap and pour bark in. Freeze until firm. Cut or break into squares.
Enjoy!
Read more, great Monday Mania posts here: http://www.thehealthyhomeeconomist.com/monday-mania-12262011/
Read more, great Fat Tuesday posts here: http://realfoodforager.com/2011/12/fat-tuesday-december-27-2011/
Read more, great Real Food Wednesday posts here: http://kellythekitchenkop.com/2011/12/real-food-wednesday-12282011.html
Read more, great Simple Lives Thursday posts here: http://gnowfglins.com/2011/12/28/simple-lives-thursday-76/
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Thanks for linking your great post to FAT TUESDAY. This was very interesting! Hope to see you next week!
Be sure to visit RealFoodForager.com on Sunday for Sunday Snippets – your post from Fat Tuesday may be featured there!
http://realfoodforager.com/2011/12/fat-tuesday-december-27-2011/